The Agricultural Economics and Consumer Behaviour Lab took part in the annual meeting and workshop of the PRIMA project GreenDriedFruits, held on 12–14 June 2025 in Izmir, Türkiye.
Over three days, the event brought together all project partners and stakeholders — an opportunity to share experience and knowledge, review the progress of every part of the project and strengthen the professional relationships that keep the consortium moving forward.
Our team presented “WP4 – Large scale experiments and Sensor-App prototype development”, covering the progress of the large-scale trials and the development of the sensor-app prototype — the step that brings the project’s extreme-temperature disinfestation methods for dried figs, dates and currants closer to everyday practice in the dried-fruit value chain.
